'French restaurant. A hidden gem with classic delicious food. A family restaurant — been there for ages and they keep delivering high quality food, service, and atmosphere. I always eat at this place around Christmas every year with my family. Try the Choucroute Alsacienne — you won't regret it.'

'Fantastic café — it's easy to feel the two owners' (Sara & David) personalities and their quality taste for food and coffee.'

'An old bar in the middle of Copenhagen. Always a good atmosphere and happy faces. Would order an "håndbajer" — or you can say Tuborg.'

'This place cares about their ingredients — it's easy to taste that. It's an original French bistro. It feels like a time pocket. I would definitely order Burgundy Escargots, Anchovies Toast and, of course, Chicken Fricassee.'

'Færgecaféen on Christianshavn. Classic Danish and traditional smørrebrød. They have several homemade "snaps". Try it all and "skål".'