Coffee of the month

Coffee holds an incredible range of flavors, shaped by skill and precision at every step from seed to cup. In our Coffee Tasting, you'll explore what goes into crafting exceptional coffee. Step inside our roastery and discover how we ensure a remarkable coffee experience—from sourcing and roasting to sustainable trade practices and lasting partnerships with coffee farmers. Through a cupping session—the professional method of tasting coffee—you’ll sample a variety of brews and learn to recognize aromas, acidity, and sweetness. We’ll dive into the key factors that shape flavor, including coffee varieties, terroir, processing, and roast profiles. Whether you prefer bright, fruity notes or smooth, chocolatey richness, this tasting will sharpen your palate and help you find the perfect coffee for your taste.

WHAT Coffee of the month
WHEN Monday 9 March – Wednesday 8 April
WHERE
Galathea Kroen Kristen Bernikows Gade 2, 1105 København, Denmark Indre By
VOUCHERS 60 available
Kristen Bernikows Gade 2, 1105 København, Denmark, Indre By